Singing Sunday--Savior, Please

Savior, Please
by Josh Wilson

Savior, please take my hand
I work so hard, I live so fast
This life begins, and then it ends
And I do the best that I can, but I don't know how long I'll last

I try to be so tough
But I'm just not strong enough
I can't do this alone, God I need You to hold on to me
I try to be good enough
But I'm nothing without Your love
Savior, please keep saving me

Savior, please help me stand
I fall so hard, I fade so fast
Will You begin right where I end
And be the God of all I am because You're all I have

Hallelujah
Everything You are to me
Is everything I'll ever need
And I am learning to believe
That I don't have to prove a thing
'Cause You're the one who's saving me

Weekly Shopping Trip--Savings $29.87

This week's shopping was a light week! I decided that I wasn't going to much in the way of deal shopping and just focus on the getting the "need items". The only deal that I couldn't pass up was at Meijer buying 20 Kool-aid envelopes and getting a 5pk Kraft Mac & Cheese free and 5lbs of sugar for 79¢!!

Actually I did the Kool-aid deal like this....

I bought 25 Kool-aid envelopes. I used my TWO Kraft coupons for 50¢/10 so that made the total cost of my 25 envelopes $1.50(or 6 cents each). Then I also got FIVE boxes of Kraft Mac & Cheese(valued at $3.49) for FREE. I also used the $2 off sugar coupon when you buy 10 Kool-aid envelopes so I got 5lbs of sugar for 79¢. So all total for this deal it cost me $2.29 out of pocket!!!! And if I really wanted to get technical, the lady in front of me gave me her $2 off your next shopping order Catalina coupon so I could say this deal only costs me 29¢!

Along with the Kool-aid deal, here is breakdown of the rest of my Meijer trip:

• .63 lbs deli Turkey Breast $2.51


• .53 lbs deli smoked Turkey breast $2.11


• .63 lbs low sodium deli ham $2.20


• 5 lbs sugar 79¢


• 25 envelopes Kool-aid $1.50


• 5 pk. Kraft Mac & Cheese FREE


• 6.96 lbs bananas $2.71


• 1.75 lbs red grapes $1.73


• 2 bags Tostitos chips $3.99


• 1 cantaloupe $2.00


• 12 cups Yoplait yogurt $5.00

Total OOP: $22.54
Total Savings: $25.68
Total without sales and coupons: $48.22

I also made a stop at Family Fare this week for a few items that included some markdown/manager's special meat, here is what I purchased there:

• 2 gallons milk $5.98


• .62 lbs breakfast steak $2.25


• .53 lbs beef stir fry meat $1.85


• 2.02 lbs cube steak $5.23

Total OOP after using $4.10 bottle refund: $11.21
Total Savings: $4.19
Total without sales and coupons: $19.50

Grand Total OOP: $33.75
Grand Total Savings: $29.87
Grand Total without sales and coupons: $67.72

This post is linked at:

MoneySavingMom's Super Saturday Savings

BeCentsAble's Centsable Savings Stories

The Grocery Cart Challenge Weekly Shopping

Peach Cobbler Muffins

I love looking through cookbooks, especially church cookbooks. Church cookbooks are the type of cookbooks that you know have tried and true recipes in them and can be trusted not to fail! A few months ago, my mom let me borrow one of her church cookbooks, which is actually from my aunt's church and I have found several no fail, tried and true recipes along with helpful hints in this cookbook.

One of those recipes is for Peach Cobbler Muffins!!

Here is the recipe for your enjoyment!

Peach Cobbler Muffins

1 1/2 cups flour

1/2 cup sugar

2 1/2 tsp. baking powder

1/2 tsp. salt

6 TBSP. butter or margarine, diced

1 cup milk

1 1/2 cups fresh or frozen peaches, chopped

1 1/2 TBSP. butter or margarine, melted

1/2 tsp. cinnamon

4 tsp. sugar

Preheat oven to 400°. Grease or line muffin tins(10 muffins). Combine flour, sugar, baking powder, and salt. Blend or cut with knives.(I just use my Pampered Chef pastry blender) Cut in diced butter until crumbly. Stir in milk. Add peaches, stir. Divide dough into muffin cups. Drizzle with melted butter. Combine sugar and cinnamon and sprinkle on top. Bake 25 minutes until golden brown.

These are fun to eat plain or with a scoop of ice cream!

This post is linked at:

• Recipe Swap at The Grocery Cart Challenge!
• Friday Feasts at Mom Trends!
• Food on Fridays at Ann Kroeker!
• Foodie Friday at Designs by Gollum!

Not the Same Old Lunches!

I have found that being frugal with my meals doesn't mean that I have to eat the same old thing every day for breakfast, lunch and/or dinner! Life would be rather boring if that was the case! For me being frugal with meals means using up leftovers or making from scratch instead of buying convenience or challenging myself to use what I have on hand. Each of these ways is helping me to be frugal and at the same time not be bored with what I am eating.




In an effort to know what I need to have on hand and to streamline menu planning. I have taken the time to make up lists of meals that I use on a consistent basis.

Other than the typical leftovers from dinner or that kid-friendly peanut butter and jelly sandwich, here is a list of lunch ideas that I have done for my family....


Fried egg sandwiches

Mini homemade pizzas

Egg salad sandwiches

Chicken/Tuna salad sandwiches

Homemade pita bread stuffed with any number of things (esp. homemade chicken salad! Yum!)

Salad with grilled chicken

Hot Dogs/Coneys

Grilled cheese sandwiches

Chili beans, toss some cheese, salsa and tortilla chips and you got nachos

Make up a bunch of meatballs and freeze. Get some hoagie rolls and spaghetti sauce and make meatball subs.

Make up a bunch of spaghetti and let them have at it.

Egg burritos

Salad with a bit of chicken chunks and boiled eggs

Homemade tortillas throw in some chili

Leftover pasta with whatever. I've thrown leftover pasta and chicken together. Add chopped veggies or have them on the side, drizzle with a vinagriette.

Veggie Chicken noodle soup(leftover chicken and veggies with pasta and broth)

French toast and fruit

Pancakes and fruit

Bean and cheese burritos

Chicken quesadillas(cut up leftover chicken, add salsa or taco sauce to it, put on one side of a tortilla shell top with cheese, fold over tortilla shell, melt some butter or use olive oil in a hot skillet then put quesadilla in the skillet and lightly brown both sides)

Cheese quesadillas

Baked potatoes with leftover chili or taco meat

I hope that this inspires you to think outside that same old lunchbox and try something different for a change!

This post is linked at:

• Frugal Friday at Life As Mom!

**originally posted May, 2008

Grilled Pizza Rolls and Wavy Carrots

Despite last week's events, I did try to make the best of things in the kitchen and find ways to still cook things without having an oven.

One of the things that I did was use our gas grill more. Our grill normally gets used to cook just the usual hamburgers, chicken, hotdogs and the occasional pork chops. However, this past week I cooked Totino's pizza rolls on it!! I have read about others grilling whole pizzas so I thought doing the pizza rolls would be no different.

I preheated the grill for a couple of minutes. I put the pizza rolls on a cookie sheet and placed it on the grill to cook. I should have turned the heat down to low when I put the pizza rolls on the grill however, I waited to turned the heat down to low after turning them once. As you can see from some of the pizza rolls, I left the grill on high for a bit too long, but the pizza rolls were not burnt just a bit extra crispy.

They took a little bit longer to cook than what they do in the oven but the results were met with two thumbs up from each of the family members.

The other thing I did this week was use a kitchen tool that has been sitting in the back of the utensil drawer collecting dust!

I use my Pampered Chef crinkle cutter and made some carrot sticks for a snack. My daughter came into the kitchen while I was cutting them up and asked what I was making. I told her "carrot sticks". She looked at me and said those are not carrot sticks they are "wavy carrots"!

I love finding fresh ways to do things to save on heating up my kitchen and re-energizing a veggie into a fun snack.

This post is linked at:

• Fearless Fridays at Home Ec 101!