
Sunday(11-18)
Breakfast: scrambled eggs, hashbrowns, cinnamon rolls, sausage links
Lunch: pizza rolls
Dinner: Wendy's (another night of musical practice and Sunday night church activities)
Snack: PB & J sandwiches
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Monday(11-19)
Breakfast: cereal, and leftover raspberry muffins
Lunch: chicken nuggets, fries, baby carrots
Dinner: beef tips gravy, egg noodles, green beans, and rolls
Snack: graham cracker cookies(frosting sandwiched between two graham crackers)
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Tuesday(11-20)
Breakfast: waffles and fruit or yogurt
Lunch: sandwiches, chips and baby carrots or leftovers
Dinner: chicken rice soup(using leftover chicken), and homemade honey oatmeal bread
Snack: "snack basket"
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Wednesday thru Saturday menu is missing as we are on family vacation to MIL's. Other than turkey dinner on Thursday, I am unsure as to what meals will be served at MIL's as she usually provides all the food. I will be taking "snack basket" items for our trip down. I probably will also make a portable lunch(sandwiches and chips) for the trip down as well.
