Last week I planned menus but did not post them as it was a busy week. The busy week consisted of Easter and having my parents over for dinner; Wednesday was an adults only dinner get together with our church small group; and Friday was a planned dinner, movie, and overnight date night for hubby and I. We had a great time on our little getaway on Friday getting reconnected and working on getting some plans in place for the next few months.
Last week I did an essentials trip of grocery shopping! I shopped for some deals and also got the essentials that we were missing from the big shopping trip I did two weeks ago. My challenge from my hubby to empty the freezer is actually going very well in my opinion. I really need to get myself motivated to bake up some goodies as that would decrease the baking supply items (butter, zucchini, blueberries & mashed bananas) that I have in the freezer.
This week’s meals are simple and using what I have on hand in the freezer and pantry. I am going to be doing some baking this week. At the end of the week is payday, so I will be doing grocery shopping and my monthly Sam’s run to do some restocking of my pantry and freezer.
This week’s lunches that are listed below are for the kids and me! Unless we are having leftovers, our lunches are served with apple slices or carrot sticks along with fruit juice or water. Hubby usually takes a dinner leftover along with various snacks for his work lunch so I don’t take the time to really plan his lunches. I just take the next container of leftovers in the stack in the fridge that I have prepared ahead of time.
A special thanks to Laura-Organizing Junkie for hosting Menu Plan Monday! Need help with your menus; go check the over 300 other delicious meal plans that have been linked at Laura-Organizing Junkie's site or look down in my right sidebar for my menu suggestion lists!
Sunday (4-11)
Breakfast: eggs, hash browns, sausage and jiffy muffins
Lunch: mini pizzas
Dinner: Steak N Shake
Snack: ice cream
Monday (4-12)
Breakfast: cereal and powdered sugar donuts
Lunch: leftovers
Dinner: chicken pot pie and homemade bread
Tuesday (4-13)
Breakfast: waffles and sausage
Lunch: leftovers
Dinner: baked chicken, mashed taters& gravy, peas and homemade rolls
Snack: snack basket
Wednesday (4-14)
Lunch: pizza
Dinner: bacon burgers, fries and corn
Snack: snack basket
Thursday (4-15)
Lunch: leftovers
Dinner: saucy chicken, rice, green beans and homemade rolls
Friday (4-16)
Breakfast: cereal and toaster strudel
Lunch: leftovers
Dinner: chicken clubs, fries, and carrot sticks
Saturday (4-17)
Breakfast: Your Choice
Lunch: sandwiches & chips
Dinner: ????? not sure yet as we might be having company.
Snack: popcorn or snack basket
1 comment:
Sounds yummy! Have a great week!
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