Last week's menu plans went off without too much trouble. The kids enjoyed the kid friendly meals. Thursday night’s dinner of pizza was the lazy cook way of pulling pizzas and French fries out of the freezer. It was nice not having to stress over trying to make an elegant meal for everyone. I even pulled out the paper plates so there wasn’t any clean up to worry about after eating.
Sunday (8-16)
Breakfast: eggs, sausage or steak, hash browns, and chocolate donuts
Lunch: McDonalds
Dinner: chicken tenders, fish, or cordon bleu, served with fries and carrot sticks
Snack: snack basket
Monday (8-17)
Breakfast: cereal and toaster strudel
Lunch: leftovers
Dinner: oven fried chicken served with mashed taters and corn
Snack: snack basket
Tuesday (8-18)
Breakfast: waffles and sausage
Lunch: sandwich & chips
Dinner: saucy pork chops served with rice and green beans
Snack: snack basket
Wednesday (8-19)
Breakfast: bagels, cereal, eggs
Lunch: leftovers
Dinner: grilled chicken & fish served with potato pockets and corn
Snack: snack basket
Thursday (8-20)
Breakfast: Pancakes and sausage
Lunch: sandwich & chips
Dinner: pizza subs
Snack: snack basket
Friday (8-21)
Breakfast: cereal and toast
Lunch: sandwich & chips
Dinner: Taco Bar with chicken & beef meat, lettuce, tomatoes, rice, cheese and tortilla chips.
Snack: snack basket
Saturday (8-22)
Breakfast: “Cook’s Choice”
Lunch: ???
Dinner: chicken clubs served with French fries and corn
Snack: ice cream or popsicles
1 comment:
Thanks for posting. I hope you will join me this week for Crock Pot Wednesday. Mister Linky will be up and ready for you on Tuesday. Thanks again
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