Lunches listed are for the kids and I as dh usually takes dinner leftovers each day.
A special thanks to Laura-Organizing Junkie for hosting Menu Plan Monday! Need help with your menus, go check others out at Organizing Junkie's site!**
Sunday(1-6)
Breakfast: eggs, hashbrowns, cinnamon rolls, sausage links
Lunch: sandwiches and chips
Dinner: leftovers--turkey and gravy, rice, green beans, squash, and biscuits
Snack: snack basket
Monday(1-7)
Breakfast: cereal, honeybuns or toast
Breakfast: cereal, honeybuns or toast
Lunch: leftover tacos
Dinner: ham steaks, sweet potatoes, mashed potatoes, corn and rolls
Snack: yogurt
Tuesday(1-8)
Breakfast: pancakes, sausage links
Lunch: sandwiches and chips
Dinner: Creamy Chicken, noodles, peas
Snack: "snack basket"
Wednesday(1-9)
Breakfast: cereal and toast
Lunch: leftovers
Dinner: Burgers, fries, and carrots
Snack: "mystery snack night"--this is baking day this week so I'll let them sample the goodies.
Thursday(1-10)
Breakfast: waffles
Lunch: Totino's pizza rolls
Dinner: baked chicken, potato pockets, and corn
Snack: "snack basket" or yogurt
Friday(1-11)
Breakfast: bagels
Lunch: sandwiches and chips
Dinner: goulash(recipe below) and corn muffins(this meal was on the menu last week and didn't get done so it is on for this week!)
Snack: homemade chocolate shakes
Saturday(1-12)
Breakfast: "Cook's Choice"
Lunch: grilled cheese and canned soup
Dinner: roasted pork loin(recipe below), mashed potatoes, green beans and rolls
Snack: popcorn
Recipes:
Friday night Goulash
1# ground beef
1-28oz can of tomato sauce plus 1/2 can of water
1-2 tsp. chili powder
1/8-1/4tsp. yellow mustard
salt and pepper to taste
elbow macaroni or rotini, dry
brown the ground beef and drain the fat off. Add the tomato sauce, water, spices, and macaroni. Cook on med to low temp til the noodles are al dente/tender. Serve.
Roasted Pork Loin
Place a pork loin in the crockpot. Put just enough water in the bottom of the crock to cover the bottom. Sprinkle 1/2-1 pkg. of onion soup mix over the pork loin. Cook on low for 6-8 hours.
3 comments:
Looks like a good week. Thanks for linking the recipes.
MJ
Sounds like a great week! I checked out your snack basket idea, I had one of those but never used it, so all of the snacks were tossed and outdated. Maybe I should start in again, so I don't have to hear the runts ask what they can have!
I haven't had goulash is ages. Thanks for sharing. My menu is up here.
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