**this is a modified way of doing chicken potpie***
Veggies(your choice)
Chopped cooked chicken
1 can chicken gravy
1 cup shredded cheese
¼ cup onion
1/8 tsp. black pepper
1 pkg. crescent rolls
Stir all together except for crescent rolls. Separate crescent rolls into 2 rectangles. Seal seams. Cut into 4-1 inch wide strips. Place over chicken in lattice pattern. Bake at 375° for 20-25 minutes
No comments:
Post a Comment